Lunch & Dinner

Stove Top Chicken Casserole Recipe – Sweet Mama’s Kitchen

Name: Stove Top Chicken Casserole Recipe – Sweet Mama’s Kitchen
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6
Ingredients: 10 1/2 -ounce can of celery cream soup; 10 1/2 -ounce can of chicken cream soup; 1/4 cup of whole milk; 2 pounds of chicken tenderloins; 1/2 teaspoon coarse kosher salt; 1/2 teaspoon freshly cracked black pepper; 1 1/2 cups of low-sodium chicken broth; 6 -ounce box of Stove Top chicken stuffing mix; 1/2 teaspoon garlic powder; 1/2 teaspoon dried thyme; Fresh or dried parsley for garnish

Susan Roberts March 19, 2025

Servings: 6 Total Time: 1 hr Difficulty: Intermediate

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Stove Top Chicken Casserole Recipe

When I think of comfort food, my mind immediately drifts to warm, hearty casseroles. There’s something soothing about a dish that brings everything together into one hearty serving. This stove top chicken casserole is just that. It pairs beautifully with a simple green salad or buttery bread rolls. With a crunchy topping and tender chicken, it’s a reliable winner at any gathering.

Let’s dive into this together. No one’s rushing here, just a relaxing journey through food that warms the heart and nourishes the soul.

What is Stove Top Chicken Casserole?

Stove top chicken casserole is a delightful, hassle-free dish that combines tender chicken, creamy soup, and a crunchy stuffing topping. Think of it as a cozy hug in the form of food. It’s versatile and can be tweaked to your taste, making it a great choice for busy nights or laid-back weekends. The beauty of this dish lies in its simplicity, paired with a convenience that busy lives crave.

The Ingredients

Here’s the delightful list of what you’ll need:

10 ½-ounce can of celery cream soup: This is our creamy foundation.
10 ½-ounce can of chicken cream soup: It adds richness and depth.
¼ cup of whole milk: A little trick to make it even creamier.
2 pounds of chicken tenderloins: These cook quickly and remain juicy.
½ teaspoon coarse kosher salt: Essential for flavor.
½ teaspoon freshly cracked black pepper: Adds a bit of spice without overwhelming.
1½ cups of low-sodium chicken broth: Keeps everything moist.
6-ounce box of Stove Top chicken stuffing mix: The magic that brings it all together.
½ teaspoon garlic powder: Because garlic makes everything better.
½ teaspoon dried thyme: This herb gives a lovely warmth.
Fresh or dried parsley for garnish: A lively touch at the end.

Stove Top Chicken Casserole Copycat Recipe

How to Make Stove Top Chicken Casserole?

Now, let’s roll up our sleeves. Making stove top chicken casserole is straightforward, and the steps are easy to follow. You’ll be chilling in no time, with a delightful aroma filling your home and a delicious meal ready to serve.

Step 1: Prepare the Chicken

Start by ensuring your chicken tenderloins are thawed if using frozen. I prefer to season them right away. Sprinkle them with salt, pepper, and a bit of garlic powder. This initial step is crucial. Seasoning the chicken before cooking amplifies its flavor while it cooks.

Step 2: Sauté the Chicken

In a large skillet over medium heat, add a drizzle of oil. Once hot, place your seasoned chicken in the skillet. Sauté for about 5-7 minutes until golden brown on both sides. Don’t worry if they aren’t cooked through; they’ll finish cooking in the oven. If you hear that beautiful sizzle, you’re on the right track.

Step 3: Combine the Soups and Milk

In a mixing bowl, combine the celery cream soup, chicken cream soup, and whole milk. Stir until smooth. This mixture will give the casserole its gooey, rich base. Once mixed, pour it over the sautéed chicken in the skillet.

Step 4: Add the Broth

Next, pour the low-sodium chicken broth over everything. This step adds moisture and keeps your casserole from drying out. Make sure you’re stirring gently to combine all the ingredients without breaking up the chicken too much.

Step 5: Stir in the Stuffing Mix

Sprinkle the Stove Top stuffing mix on top of the chicken and soup mixture. Gently fold it in, allowing some of the stuffing to soak up the delicious broth below. But don’t worry about mixing it all perfectly. The goal is to create layers of texture and flavor.

Step 6: Bake

Preheat your oven to 350°F (175°C). Once you’re ready, cover the skillet with aluminum foil or a lid and bake for 30-35 minutes. This step ensures the chicken is cooked through and absorbs all those flavors. After the time is up, remove the cover and bake for an additional 10 minutes until the top is slightly crispy and golden brown. The aroma will have your mouth watering.

Step 7: Garnish and Serve

Once baked, remove the skillet from the oven. Allow it to sit for about 5 minutes. This resting time helps everything settle into place. Sprinkle with fresh or dried parsley before serving. The color and fresh flavor will elevate your presentation.

Notes

Here are some handy tips to take your casserole to the next level:

Use fresh herbs: If you have any on hand, fresh thyme or rosemary can add wonderful flavor.
Chicken options: Rotisserie chicken works wonders if you’re short on time. Just shred it and mix it in!
Vegetable boost: Feel free to toss in some frozen peas or carrots for added nutrition and color.
Crispier topping: If you love a crunch, consider broiling it for the last few minutes of cooking.
Make ahead: You can prepare it the night before, refrigerate, and pop it in the oven when it’s time to eat.

Storage Tips

If you’re lucky enough to have leftovers, store them in an airtight container in the refrigerator for up to three days. You can also freeze portions for up to a month. Just be sure to let it cool completely before popping it into a freezer bag.

Serving Suggestions

Here are some ideas to elevate your meal experience:

Crispy Green Salad
Pair this casserole with a fresh green salad. A mix of arugula, cherry tomatoes, and a light vinaigrette cuts through the heaviness of the casserole.
Garlic Bread
Who can resist garlic bread? The buttery, garlicky goodness completes your meal beautifully.
Steamed Vegetables
Add nutritional value with steamed broccoli or green beans. They serve as a perfect contrast in both taste and texture.
Fruit Salad
A light fruit salad can be a refreshing side. Nothing says summer like cold watermelon or a citrus mix.
Pickled Veggies
A side of pickled vegetables adds a zingy contrast. They also cleanse the palate nicely after the creamy casserole.

What Other Substitutes Can I Use in Stove Top Chicken Casserole Recipe?

You don’t have to stick to the ingredients listed. Here are some excellent substitutes to consider:

Cream of Mushroom Soup
Swap in cream of mushroom for a different flavor profile. It pairs well with the stuffing.
Turkey or Pork
If you have leftover turkey or pork, they can easily replace the chicken. Shredded or diced, they’ll work like a charm.
Vegetable Broth
For a vegetarian option, use vegetable broth in place of chicken broth. The richness from the creamy soups will still hold up.
Rice
Instead of stuffing, consider using cooked rice for a gluten-free option. Just adjust the broth accordingly to maintain a good consistency.
Zucchini or Spinach
Add chopped zucchini or spinach into the mix for freshness. Both provide great nutrients and flavor.

Conclusion

Making a stove top chicken casserole not only satisfies hunger but guarantees comfort and joy at the dinner table. Whether you serve it during an ordinary weeknight or as a special meal for loved ones, it never fails to impress. With the flexibility of ingredients and the ability to customize, there’s room for personal flair. Dive into this dish knowing it’s a treat even the pickiest eaters can enjoy. Happy cooking!

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Stove Top Chicken Casserole Recipe – Sweet Mama’s Kitchen

Author: Susan Roberts Cuisine: American Courses: Lunch & Dinner

Difficulty: Intermediate Prep Time 15 mins Cook Time 45 mins Total Time 1 hr

Servings: 6 Calories: 371 kcal

Best Season: Suitable throughout the year

Description

When I think of comfort food, my mind immediately drifts to warm, hearty casseroles. There's something soothing about a dish that brings everything together into one hearty serving. This stove top chicken casserole is just that. It pairs beautifully with a simple green salad or buttery bread rolls. With a crunchy topping and tender chicken, it’s a reliable winner at any gathering.

Let’s dive into this together. No one’s rushing here, just a relaxing journey through food that warms the heart and nourishes the soul.